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  An Overview of the Use of Some Functional Substances in YogurtFormulation

  Corresponding Author : Jalali، Mahdi ؛ Writer : Nickfar، Farshid ؛ Mallakian، Shohreh ؛ Jamsaz، Malihe ؛ Mohajer، Mahbobeh ؛

  Journal:نخبگان علوم و مهندسی»بهمن 1400 - شماره 33 (‎9 page(s) - From 103 to 111 )

  Keywords:yogurtPlant extractsFormulation

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