keyword Pleurotus ostreatus ‎/ (2 Article)

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1.

Nutritional Value, Antioxidant Activity And Sensory Evaluation Of Edible Mushroom (Pleurotus Ostreatus) As A Supplementation To Create Healthier Meat Products

Writer : M. Allam، Soheir F ؛ Mohamed، Manal Osman ؛

Journal:بحوث التربية النوعية»السنة 2023، ینایر - العدد 73 (‎23 page(s) - From 56 to 78 )
Keywords:Antioxidant Nutritional value Pleurotus ostreatus

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2.

Effect of Two Mushroom Varietes Intake on Serum Triglycerides, Cholesterol Fractions And Serum Glucose Levels In Albino Rats

Writer : Youssef, E.، M Kamal ؛ El-Tellawy، Farouk,M ؛ Osama، Amany ؛ A.Mohamed، Hend,M ؛

Journal:بحوث التربية النوعية»السنة 2010، يناير - العدد 16 (‎23 page(s) - From 481 to 503 )
Keywords:Cholesterol Triglycerides Mushrooms (Agaricus bisporus)(Pleurotus ostreatus)hyperlipidemic and glucose

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